Acta Chimica Sinica ›› 1998, Vol. 56 ›› Issue (7): 625-630.     Next Articles

Original Articles

微量热法研究单底物酶促反应的热力学和动力学性质及过渡态的分析

望天志;李卫萍;刘义;万洪文;吴鼎泉;屈松生   

  1. 武汉大学化学系;华中师范大学化学系
  • 发布日期:1998-07-15

Studies on single-substrate enzyme-catalyzed reactions and analysis of transition state by microcalorimetry

WANG TIANZHI;LI WEIPING;LIU YI;WAN HONGWEN;WU DINGQUAN;QU SONGSHENG   

  • Published:1998-07-15

The reactions between laccase and different substrates (3, 4-dihydroxybenzaldehyde, guaiacol, pyrogallol, gallic acid) have been studied by LKB-2107 batch microcalorimetry system. The Michaelis constant (Km), the rate constant (k2) and thermodynamic parameters (ΔrHm, ΔG0, ΔT^≠, Ea, ΔST^≠) have been determined. The process of the reactions have been analyzed by using the transition state theory. The results show that formation of an enzyme-substrate complex is "anticatalytic". The entire and sole source of catalytic power is the stabilization of transition state; reactant-state interactions are by nature inhibitory and only waste catalytic power. The activation entropy (ΔST^≠ <0) indicated that enzyme-transition structure is bound more tightly than enzyme-substrate complex.

Key words: BENZALDEHYDE P, REACTION KINETICS, BENZENECARBOXYLIC ACID P, CALORIMETRY, TRANSITION STATE THEORY, BENZENETRIOL, THERMOGRAPHY, PHENAL P, LACCASE

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