Acta Chimica Sinica ›› 2006, Vol. 64 ›› Issue (24): 2461-2466. Previous Articles     Next Articles

Original Articles

高效液相色谱化学发光法检测牛奶中残留四环素类化合物的研究

张琰图1,2, 章竹君*,1, 孙永华1   

  1. (1陕西师范大学化学与材料科学学院 西安 710062)
    (2延安大学化学化工学院 延安 716000)
  • 投稿日期:2006-03-08 修回日期:2006-04-03 发布日期:2006-12-28
  • 通讯作者: 章竹君

Determination of Tetracyclines Residues in Milk Using High Per-formance Liquid Chromatography with Chemiluminescence Detection

ZHANG Yan-Tu1,2; ZHANG Zhu-Jun*,1; SUN Yong-Hua1   

  1. (1 Department of Chemistry, School of Chemistry and Materials Science, Shaanxi Normal University, Xi'an 710062)
    (2 Department of Chemistry and Chemical Engineering, Yan'an University, Yan'an 716000)
  • Received:2006-03-08 Revised:2006-04-03 Published:2006-12-28
  • Contact: ZHANG Zhu-Jun

A novel method for the determination of four tetracycline antibiotics (TCs) including tetracycline (TC), oxytetracycline (OTC), chlortetracycline (CTC) and doxycycline (DC) by means of high-performance liquid chromatography (HPLC) with chemiluminescence (CL) detection was proposed. The method was based on the enhancement effect of TCs on the chemiluminescence reaction between luminol and BrO-, which was on-line electrogenerated by constant current electrolysis. The separation was carried out on Nucleosil RP-C18 column (250 mm×4.6 mm i.d., 5 μm, pore size, 100 Å) at 25 ℃. The mobile phase consisted of a V(acetonitrile)∶V(0.05 mol•L-1 potassium dihydrogen phosphate buffer, pH 2.5)=30∶70 solution. At a flow-rate of 1.2 mL/min, the total run time was 11 min. The effects of several parameters on the HPLC resolution and CL emission were studied systematically. For the four TCs, the detection limits at a signal-to-noise of 3 ranged from 0.002 to 0.008 μg•mL-1. The relative standard deviations for the determination of TCs ranged from 2.0% to 3.6% (n=11, c=0.01 μg•mL-1). The method has been satis-factorily applied to the analysis of spiked raw milk samples.

Key words: tetracycline antibiotic, chemiluminescence detector, on-line electrogenerated BrO-, high per-formance liquid chromatography, milk