Chinese Journal of Organic Chemistry ›› 2026, Vol. 46 ›› Issue (2): 531-538.DOI: 10.6023/cjoc202507013 Previous Articles     Next Articles

ARTICLES

氰基导向芳香氢亲核取代反应构建新型萘酰亚胺比色探针: 食品与水样中氰化物的高灵敏检测

杨洁, 佘湫楠, 周逸聪, 康丽琴, 赵佳丽, 刘传祥*()   

  1. 上海应用技术大学化工与能源技术学部 上海 201418
  • 收稿日期:2025-07-09 修回日期:2025-09-12 发布日期:2025-10-29
  • 通讯作者: 刘传祥
  • 基金资助:
    上海市化学生物学重点实验室开放基金资助项目

Cyanide-Directed Aromatic Nucleophilic Substitution of Hydrogen Reaction for Constructing Novel Naphthalimide Colorimetric Probe: Highly Sensitive Detection of Cyanide in Food and Water Samples

Jie Yang, Qiunan She, Yicong Zhou, Liqin Kang, Jiali Zhao, Chuanxiang Liu*()   

  1. School of Chemical Engineering and Energy Technology, Shanghai Institute of Technology, Shanghai 201418
  • Received:2025-07-09 Revised:2025-09-12 Published:2025-10-29
  • Contact: Chuanxiang Liu
  • Supported by:
    Project supported by the Opening Fund of Shanghai Key Laboratory of Chemical Biology

A novel naphthalimide-based probe, Nap-CHCN was designed and synthesized based on cyano-directed electron- deficient aromatic nucleophilic substitution of hydrogen (SNARH) reaction mechanism. UV-Vis absorption spectroscopy studies revealed that after interaction with CN-, a characteristic absorption band appeared at 630 nm, accompanied by a color change of the solution from colorless to blue. The probe demonstrated a low detection limit of 8.02 μmol/L and excellent selectivity for CN-. Nuclear magnetic resonance (NMR) titration experiments confirmed a CN--induced deprotonation recognition mechanism, while reversibility tests showed that the probe could be recycled multiple times using trifluoroacetic acid (TFA). In practical applications, the probe exhibited reliable CN- detection capabilities in test strips, food samples, and real water samples. With its simple synthesis, high sensitivity, and environmental adaptability, this probe provides an effective tool for real-time monitoring of CN- in complex systems.

Key words: aromatic nucleophilic substitution of hydrogen (SNARH), cyanide anion, colorimetric sensor, naphthalimide, food and water sample