[1] Muller, D.; Malmsten, M. Langmuir 1998, 14, 3107. [2] Chattorraj, D. K.; Mahapatra, P. Biophys. Chem. 1996, 63, 37. [3] Saxena, A.; Antony, T.; Bohidar, H. B. J. Phys. Chem. B 1998, 102, 5063. [4] Anna, S.; Ali, K.; Hakan, W. Langmiur 2001, 17, 7513. [5] Shlomo, M. Surface Activity of Proteins, Marcel Dekker Inc., New York, 1996, p. 275. [6] Zhong, J. F. The Application of Surfactant in Pharmacy, People's Medical Publishing House, Beijing, 1996, p. 260 (in Chinese).(钟静芬, 表面活性剂在药学中的应用, 人民卫生出版社, 北京, 1996, p. 260.) [7] Furro, N. J.; Yekta, A. J. Am. Chem. Soc. 1978, 100, 595. [8] Chatterjee, A.; Moulik, S. P.; Majhi, P. R.; Sanyal, S. K. Biophys. Chem. 2002, 98, 313. [9] Athins, P.; Paula, J. D. Physical Chemistry, 7th. ed., Oxford University Press, New York, 2002, p. 833. [10] Sovilj, V. Collioid Polym. Sci. 1998, 276, 328. [11] Khine, Y. M.; Alexander, M. J.; Anuvat, S. Langmuir 2000, 16, 6131. [12] Xiao, J. X.; Zhao, Z. G. Application Principle of Surfactant, Chemical Industry Press, Beijing, 2003, p. 476 (in Chinese).(肖进新, 赵振国, 表面活性剂应用原理, 北京, 化学工业出版社, 北京, 2003, p. 467.) [13] Tong, S. H.; Zhang, L. Sci. Tech. Gelatin 2000, 20, 69 (in Chinese).(唐世华, 张宁, 明胶科学与技术, 2000, 20, 69.) [14] Tao, W. S. Basis of Protein Molecules, Higher Education Press, Beijing, 1984, p. 261 (in Chinese).(陶慰孙, 蛋白质分子基础, 高等教育出版社, 北京, 1984, p. 261.) [15] Wang, B.; Liu, H. Z. Acta Biophys. Sinica 1999, 15, 456 (in Chinese).(王斌, 刘会洲, 生物物理学报, 1999, 15, 456.) |