有机化学 ›› 1993, Vol. 13 ›› Issue (2): 202-205. 上一篇    下一篇

研究论文

花粉蛋白和多糖的研究

金声;许家喜;缪平   

  1. 北京大学化学系
  • 发布日期:1993-04-25

Studies on the peptides and polysaccharides in pollen

JIN SHENG;XU JIAXI;MIAO PING   

  • Published:1993-04-25

从葡萄和罂粟花粉中分别纯化得RP3I和PSPP1-4肽, 测定了它们的生理活性,并合成了PSPP1以外的肽, 从Typha Angustifilia和codonopsis pilosula花粉获得了TA-C和CPA-E多糖, 并研究了它们的部份特征和结构。

关键词: 多糖, 肽, 罂粟, 花粉, 葡萄

The peptides RP3I and PSPPl-4 were purfied from the rape and the Papaver Somniferun pollens, respectively. Their sequences and physiological activities were determined and synthesized except PSPPl. The polysaccharides TAA-C and CPA-E were obtained from Typha Angustifilia and codonopsis Pilosula pollens, respectively. Their partial characterization and structures were studied.

Key words: PEPTIDE, POLLEN, POLYSACCHARIDE, PAPAVER SOMNIFERUM, GRAPE

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